This is Chef Spike's (from Top Chef) newest restaurant. Located in southeast, near, the Capitol, Good Stuff Eatery offers burgers, fries, and milkshakes. Talk about feeling fat. I ordered the Asian inspired Blazin Barn burger with mint, cilantro, Thai Basil, and spicy mayo. After watching Top Chef, I discovered one of Chef Spike's specialties is Vietnamese, so I thought this would be a good choice. The burger was interesting, I give it that. I liked the unique flavors and mix of herbs. The mayo also complemented the burger very well. Perhaps if I had ordered the burger alone, I would have enjoyed my dinner, but instead my friend and I shared an order of fries and I got a root beer float. Moral of the story, too much fatty food. The fries were okay, they weren't as good as I expected them to be. Definitely felt like I was eating oil. The float was a standard float, which was really quite disappointing considering the emphasis the restaurant places on handspun cream. You could argue that because I got a float, the soda overpowered the cream, but I also tried my friend's toasted marshmellow shake, which was simply too much. Too sweet, too sickening. After a couple sips, you're done. I don't know if I would go back to Good Stuff Eatery. If I was in the area, maybe. But I won't be making that 1.5 hour trip again anytime soon.
3.75/5
http://www.goodstuffeatery.com/
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