Tuesday, December 30, 2008

Sweet Peas Los Gatos

Unique brunch food?! No way. Yes way! A friend and I went to Sweet Peas in Los Gatos and got ourselves breakfast crepes. These were no sweet crepes, they were savory crepes with poached eggs. I ordered the crepe florentine with two poached eggs, spinach, and hollandaise on a buckwheat crepe. My friend had the crepe benedict on buckwheat as well. Very interesting. Poached eggs in a crepe... The hollandaise was good, not overly powerful, yet still creamy and rich. Would I do it again? I'm not sure, but at least it was something new. O, and their coffee is rather tasty.

4/5
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